Great day celebrating NAIDOC Week with the girls at Iona Presentation College.
Their bush tucker BBQ consisted of – camel, crocodile, emu, kangaroo sausages, barramundi and damper. It was great to see the non-indigenous girls getting a taste of indigenous culture. I’m not sold on the camel sausages just yet.
Well done Rochelle Rankin and girls for all your hard work.